Golden Chef or GCCA, stands for Golden Chef College of Culinary Arts & Hospitality, located at Butterworth Penang. GCCA College has been setting the standard for excellence in professional culinary and Hospitality education since its founding in 2011.
At GCCA you will be inspired to develop your passion for the culinary arts, patisserie, barista skill, and hospitality management under the direction of our Chef Instructors and lecturers.
We also offer combination culinary & hospitality management approach to Food Beverage business and entrepreneurship.
The education achievement 5 Star Vocational College awarded by Department of skill development Malaysia and international recognize vocational collage.
The recognizing of qualification from local to global, our programmes produce graduates who are well-equipped with the necessary skill to make them desirable and essential by the employers of their respective industries.
GCCA is also a member of carries recognition from World Association of chefs Societies (WACS) recognition of Quality Culinary Education.
We aim to provide the best vocational education to students and bring their dream of being an entrepreneur and succeed in the global industry.
Professional Asian Gastronomy 中餐 - 1 year
UK Diploma in Principles of Hospitality Management - 2 years
UK Diploma of Food Preparation and Culinary Arts - 1 year
UK Diploma of Patisseries - 1 year
UK Higher Diploma - Professional Asian Gastronomy 中西餐系 - 2 year
UK Higher Diploma of Food Preparation & Supervision (Culinary Arts) - 2 year
UK Higher Diploma of Food Preparation & Supervision (Patisseries) - 2 year