Tunku Abdul Rahman University of Management and Technology (TAR UMT)
Tunku Abdul Rahman University of Management and Technology (TAR UMT)

Tunku Abdul Rahman University of Management and Technology (TAR UMT)

东姑阿都拉曼管理及工艺大学

Bachelor of Hospitality and Catering Management (Honours)

Introduction

Discipline
Hotel Management
Program
Bachelor's Degree Program
Qualification Awarded
Bachelor of Hospitality and Catering Management (Honours)
Awarding Institution
TAR UC
Course Duration
3 years
Intake
May, October
Class Location
  • TAR UMT (Perak Branch Campus)

Specialty

Competent in hospitality and catering management.
Theoretical knowledge to provide professional and ethical services to the public.
Practice of reliable work culture while keeping accountability in mind.

Course Syllabus

Major Subjects
Introduction to Information Technology
Introduction to Hospitality Industry
Catering Service
Food Hygiene and Safety
Japanese Language I
Legal Aspects in Hospitality
Baking and Pastry
Japanese Language II
Food and Beverage Cost Control
Food Catering Operations and Management
Food and Beverage Menu Planning and Development
Commercial Food Preparation and Production
Hospitality Organisational Behaviour
Managing Guest Service
Hospitality Professional Development
Fundamental Cookery
Statistical Analysis for Business
Cultural Food Habits
Hospitality Retail Management
Procurement Management
Room Division Management
Festival and Special Event Management
Integrated Marketing Communication for Hospitality and Catering
Hospitality and Catering Strategic Management
Hospitality and Catering Entrepreneurship
Financial Accounting for Hospitality and Catering
Research Methodology for Hospitality and Catering
Hospitality and Catering Industry Project
Hospitality and Catering Internship
Language, Mata Pelajaran Pengajian Umum (MPU) and Co-curricular Courses:
• English Language, Bahasa Kebangsaan A, Tamadun Islam dan Asia, English for Communication, Contemporary Malaysian Issues, Hubungan Etnik, English for Humanities, Co-curricular courses

Entry Requirement

• STPM: Full passes in 2 relevant subjects.
• A Level: Passes in 2 relevant subjects.
• SAM: ATAR 70 and minimum Grade B in 2 relevant subjects.
• CPU: 70% average in 6 relevant subjects.
• UEC: Grade B in 5 relevant subjects.
• TARC/ TAR UC: Foundation in Arts (Track A/ Track B) OR Relevant Diploma

AND
SPM Pass/ O Level Grade E/ UEC Grade C in English Language*

*Grade C and above in AELE0364 English Language (1119 Level) conducted by TAR UC is accepted as having fulfilled the English Language requirement for applicants who fail English at SPM/O Level/UEC level.

Course Fees

Budget
< RM35000 (estimated total amount of the tuition and miscellaneous fees for the entire program)
Tuition Fee
RM 34,300

The fee listed above is only for reference. For the actual information of the tuition fees, please click here to inquire.

Course Inquiry

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