活动策划

文凭课程

活动策划与项目管理文凭

拉曼大学学院

2 年

May, October

• 霹雳分校

Principles of Economics
Introduction to Hospitality Industry
Marketing for Hospitality Management
Hospitality Accounting
Introduction to Information Technology
Introduction to Event Industry
Principles of Events Planning & Management
Basic Management Principles
Visual Software for Events
Catering & Employment Law
Catering Management
Convention Sales & Services Operations
Project Proposal and Preparation
Event & Destination Management
Event Coordination & Implementation
Service Marketing & Management
Industrial Attachment
Food and Beverage for Event Management Principles of Economics
Introduction to Hospitality Industry
Marketing for Hospitality Management
Hospitality Accounting
Introduction to Information Technology
Introduction to Event Industry
Principles of Events Planning & Management
Basic Management Principles
Visual Software for Events
Catering & Employment Law
Catering Management
Convention Sales & Services Operations
Project Proposal and Preparation
Event & Destination Management
Event Coordination & Implementation
Service Marketing & Management
Industrial Attachment
Food and Beverage for Event Management
Language, Mata Pelajaran Pengajian Umum (MPU) and Co-curricular Courses:


English Language, Pengajian Malaysia 2, Bahasa Kebangsaan A, English for Communication, French Language I / Japanese Language I, Social & Work Etiquette, French Language II / Japanese Language II, English for IELTS, Civic Consciousness and Volunteerism, Co-curricular courses

Principles of Events Planning & Management, Event Coordination & Implementation, Mini Event, etc.