Introduction

Discipline

Culinary Arts

Program

Diploma Program

Qualification Awarded

Diploma in Culinary Arts

Awarding Institution

TAR UMT

Recognition of Qualification

Malaysian Qualifications Agency (MQA)

Course Duration

2 years 4 months

Intake

June, November

Class Location

TAR UMT (Perak Branch Campus)

Course Syllabus

Major Subjects

Introduction to Hospitality Industry
Marketing for Hospitality Management
Introduction to Information Technology
Food Commodities
Fundamental Cooking and Larder
Food and Beverage Service
Food Management
Hospitality Accounting
Western Cuisine
Nutrition
Catering & Employment Law
Asian Cuisine
Butchery
Catering System and Operation
Garde Manger
Patisserie
Industrial Attachment
Food and Beverage Control
Food Artistry
Legal Aspect in Hospitality
Restaurant Business Operation
Language, Mata Pelajaran Pengajian Umum (MPU) and Co-curricular Courses:

English Language, Bahasa Kebangsaan A, Civic Consciousness and Volunteerism, English for Communication, Pengajian Malaysia 2, Social and Work Etiquette, English for IELTS, Japanese Language I Or French Language I, Japanese Language II Or French Language II, Co-curricular courses

Elective Subjects

Food and Beverage Service & Control, Western & Asian Cuisine, Patisserie, Food Artistry, etc.

Entry Requirement

(1) SPM - 3 Credits in the relevant subjects
(2) O Level - 3 Grade C in the relevant subjects
(3) UEC - 3 Grade B in the relevant subjects
(4) Certificate - Relevant Certificate accreditated by MQA OR Relevant Skilled/ Technical/ Vocational Certificate accredited by MQA or recognised by the Malaysian Government.

Compulsory subject:
For (1), (2), and (3): Students who do not have at least a pass in English Language (SPM/O Level/ UEC) must attend TAR UMT Essential English Skills course during their first semester in the programme.

Note:
a) SPM holders must have at least a pass in Bahasa Melayu and SPM holders from Year 2013 onwards must have at least a pass in Sejarah.
b) Students without a credit in SPM Bahasa Melayu are required to pass Bahasa Kebangsaan A before the award of Diploma.
c) Equivalent qualifications/qualifications from other Institution of Higher Learning (IHL) will be considered on a case-by-case basis.
d) Subject to the Ministry of Education latest requirements.

Course Fees

Budget

< RM25000 (estimated total amount of the tuition and miscellaneous fees for the entire program)

Tuition Fee

RM 20,100

The fee listed above is only for reference. For the actual information of the tuition fees, please click here to inquire.

Course Inquiry

If you have any questions, please click here for inquiry.

Tunku Abdul Rahman University of Management and Technology (TAR UMT)

东姑阿都拉曼管理及工艺大学