Quest International University (QIU)
Quest International University (QIU)

Quest International University (QIU)


Diploma in Culinary Arts


Culinary Arts
Diploma Program
Year Established
Qualification Awarded
Diploma in Culinary Arts
Awarding Institution
Quest International University (QIU)
Recognition of Qualification
Malaysian Qualifications Agency (MQA)
Course Duration
2.5 years
April, July, October
Class Location
  • Quest International University (QIU)

Course Syllabus

Major Subjects
Common Core
• Introduction of Accounting
• Computer Applications
• Principles of Management
• Business Law
• Entrepreneurship

Programme Core
• Introduction to Hospitality Industry
• Food Safety and Hygiene
• Fundamental of Food
• Food Preparation
• Basic Pastry & Bakery
• Kitchen Management
• Food and Beverage Cost Controls
• Menu Planning
• Butchery & Garde Manger
• Food & Beverages Service Skills
• Commercial Food Production
• Asian Cuisine
• Western Cuisine
• Culinary Artistry
• Hospitality Human Resources Management
• Hospitality Sales and Marketing
• International Cuisine
• Entrepreneurship
• Halal Management
• Industrial Training

Entry Requirement

• Sijil Pelajaran Malaysia (SPM): Pass with a minimum of three (3) credits in any subjects, or its equivalent;
• Sijil Tinggi Persekolahan Malaysia (STPM): Pass with minimum of Grade C (GP 2.00) in any subject, or its equivalent;
• Sijil Tinggi Agama Malaysia (STAM): Pass with a minimum grade of Maqbul in any subject; or its equivalent;
• Sijil Kemahiran Malaysia (SKM): Pass with level 3 in a related field;
• Certificate (Level 3, MQF): A Certificate (Level 3, MQF) in a related field or its equivalent.

English Competency Requirement (International Students):
Minimum score of 4.0 in IELTS OR Malaysian University English Test (MUET) with Band 2 OR it’s equivalent.

Course Fees

< RM30000 (estimated total amount of the tuition and miscellaneous fees for the entire program)

The fee listed above is only for reference. For the actual information of the tuition fees, please click here to inquire.

Course Inquiry

Ms. Jeannee
Tel:+60 12-6620498

Ms. Li
Tel:+60 12-2021314

Ask Me