The Department of Vegetable has seized the characteristics of the vegetable industry in Fujian, and has long carried out a university service system that integrates agriculture, science, education and
promotion, and conducted in-depth research in vegetable breeding, alpine vegetable cultivation and physiology, and facility vegetable cultivation and physiology, forming characteristics.
The research team of "Breeding and Innovation of Vegetables with Characteristics of Fujian and Taiwan" in Vegetable Science is a major national agricultural extension pilot service provider,
undertaking major scientific research projects such as the Support Programme of the Ministry of Science and Technology of China, the National Joint Research Project on Green Stalked Vegetables, the
Seed Industry Innovation and Industrialisation Project of Fujian Province, the Major Science and Technology Project of Fujian Province, as well as the National Natural Science Foundation of China, the
Vegetable Industry System of Fujian Province, the Major Project of University-Industry Research of Fujian Province, and the Natural Science Foundation of Fujian Province.
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