Diploma in Hotel Management

Introduction

Discipline

Hotel Management

Program

Diploma Program

Qualification Awarded

Diploma in Hotel Management

Awarding Institution

University of Wollongong Malaysia

Recognition of Qualification

MQA

Course Duration

2 years

Intake

January, May, September

Class Location

Major Subjects

Commodity Cooking , Culinary Essentials: Butchery , Culinary Essentials: Larder Preparation ,etc

SPM / O Levels: Pass with min. 3 Credits
UEC: Min. 3 Credits

Budget

< RM45000 (estimated total amount of the tuition and miscellaneous fees for the entire program)

The fee listed above is only for reference. For the actual information of the tuition fees, please click here to inquire.

If you have any questions, please click here for inquiry.