Cilantro Culinary Academy
Cilantro Culinary Academy

Cilantro Culinary Academy

思霖专业厨师培训学院

Australian Qualification - Certificate III in Hospitality (Commercial Cookery/ Patisserie)

Introduction

Discipline
Pastry / Baking, Culinary Arts
Program
Certificate Program
Qualification Awarded
Certificate III in Commercial Cookery/ Patisserie
Awarding Institution
Australian Qualifications Framework
Recognition of Qualification
Australian Qualifications Framework
Course Duration
9 sessions
Intake
January, February, March, April, May, June, July, August, October, November, December
Class Location
  • Cilantro Culinary Academy

Course Syllabus

Major Subjects
Core Ability Subjects

Entry Requirement

Qualification in Advanced Diploma in Culinary Art or Advanced Diploma in Patisserie

Course Fees

Budget
< RM10000 (estimated total amount of the tuition and miscellaneous fees for the entire program)

The fee listed above is only for reference. For the actual information of the tuition fees, please click here to inquire.

Course Inquiry

Tel: +603-80230555
Whatsapp: http://cilantroculinaryacademy.wasap.my/
SMS: FSI <Name><Email> to +6011-63281883
Email: marketing@cilantro.edu.my
Website: www.cilantro.edu.my

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